Sweet and balanced, with notes of peach, hazelnut, and chocolate.
Tambo - Colombia
A wet processed lot of Caturra and mixed varieties from Cauca, Colombia.
Union Cantinil - Guatemala.
A wet processed lot of Bourbon, Catuai, and Caturra varieties from Huehuetenango, Guatemala.
With our espresso blend, we aim to blend coffees of different botanical varieties, geographical origins, and/or unique flavour profiles that, when combined, create a balanced, rich, and clean espresso shot. While the ingredients of our blend change on a seasonal basis, dictated by cultivation and harvest cycles within each individual coffee growing region, our intention remains the same throughout the year.